Signature Artisan Loaf
$13.00

Our signature sourdough, made with freshly milled organic flour, purified water, and a natural starter, features a crusty exterior and a soft, airy interior with rich flavor. Perfect for toasting, sandwiches, or enjoying on its own.

Close-up of sliced artisan bread with a rustic crust and airy interior.
Green Olives Oregano Loaf
$15.00

A savory blend of organic green olives and fragrant oregano baked into a golden crust with a soft, flavorful interior. Perfect for pairing with soups and salads or enjoying on its own, this is a must-try for olive lovers!

Artisan bread with green olives on wooden board, dark background.
Walnut Cranberry Loaf
$15.00

Our Artisan Loaf with walnuts and cranberries combines crunchy walnuts and tart cranberries for a sweet and nutty flavor. It's perfect for breakfast, snacks, or pairing with cheese and spreads with a crisp crust and soft, moist interior.

Rustic sourdough bread loaf and slice on wooden board.
Kalamata Thyme Loaf
$15.00

Our Artisan Loaf with Kalamata olives and thyme blends the rich, briny taste of olives with aromatic thyme, creating a savory Mediterranean flavor. With a golden, crispy crust and soft, flavorful interior, it's perfect for sandwiches, antipasto, or enjoyed alone.

Artisan sourdough bread with cranberries on a wooden board.
RUGBRØD (Danish Rye Bread)
$8.00

Our RUGBRØD is a traditional Danish rye bread made with organic flour and whole grains. Dense, nutritious, and rich in fiber, it has a tangy flavor and moist crumb, perfect for open-faced sandwiches or with butter and jam. Simple, satisfying, and wholesome.

Sliced loaf of rustic bread on a wooden board with grains and wheat stalks, natural light
French Baguette
$5.00

Our classic French Baguette features a golden, crispy crust and soft, airy interior. Made with the finest organic ingredients, it is perfect for pairing with cheese, spreads, soups, or sandwiches.

Fresh baguettes on wooden table with wheat and grains in dim lighting.